Thursday, July 21, 2011

Flaky Deli Slices

Looking for something new to make for lunch?   Here's a recipe for you.  Everyone loves these flaky, savory slices in our home!  They're fun. Yummy.  And it's not your ordinary sandwich! 

2 pre-made pie crusts
1 cup grated Parmesan
1 pkg pepperoni
6 slices (or more) favorite ham
1 cup grated Cheddar

Preheat oven to 350*

Unroll both pie crusts.  Spread out 1/2 cup of Parmesan on each crust.  Next, layer pepperoni slices over Parmesan, making sure to leave about a one inch space around the perimeter.  Then, place about three slices (or more) of ham over the pepperoni to cover.  Finally, add 1/2 cup of Cheddar evenly over top of ham.

Tightly roll up crusts, being careful to hold everything inside.  Tuck each end under and place on baking sheet seam side down.  Bake for 20 minutes until golden brown on top.

Slice into 1-inch pieces and serve with fruit or carrots.  Serves 6-8 (or more if you're serving fruit/veggies on the side).

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